Research Catalog
A La Gloire de la charcuterie française.
- Title
- A La Gloire de la charcuterie française.
- Publication
- Paris, Éditions corporatives Berty [1961]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | D-14 1926 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Société Berty.
- Description
- 124 p. (chiefly illus. (part mounted, part col.)); 23 cm.
- Subject
- Note
- Preface signed: Société Berty.
- Call Number
- D-14 1926
- OCLC
- 36496877
- Title
- A La Gloire de la charcuterie française.
- Imprint
- Paris, Éditions corporatives Berty [1961]
- Local Note
- "Recueil des recettes Plasmal de 1 a 25," inserted at end.
- Added Author
- Société Berty.
- Research Call Number
- D-14 1926