Research Catalog

The cooking of the British Isles

Title: The cooking of the British Isles, by Adrian Bailey and the editors of Time-Life Books. Photographed by Anthony Blake.
Author: Bailey, Adrian, 1928-
Publication: New York, Time-Life Books [1969]

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Item details
Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.	Text	Use in library	F-11 7363	Schwarzman Building - General Research Room 315

Additional Authors

Description

208 p. col. illus., 1 col. map.; 29 cm.

Series Statement

Foods of the world

Subject

Note

Accompanied by "Recipes : The cooking of the British Isles" (104 p. : ill. ; 23 cm.)

Call Number

F-11 7363

LCCN

69019833 //r84

OCLC

87554

Author

Bailey, Adrian, 1928-

Title

The cooking of the British Isles, by Adrian Bailey and the editors of Time-Life Books. Photographed by Anthony Blake.

Imprint

New York, Time-Life Books [1969]

Series

Foods of the world

Added Author

Blake, Anthony. Illustrator

Time-Life Books.

Time, Inc.

Research Call Number

F-11 7363