Research Catalog
Handbook of meat inspection
- Title
- Handbook of meat inspection, by Dr. Robert Ostertag ... with 260 illustrations and one colored plate. Authorized translation by Earley Vernon Wilcox ... with an introduction by John R. Mohler ...
- Author
- Ostertag, Robert von, 1864-1940.
- Publication
- New York, Jenkins, 1905.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Text | Request in advance | SPO (Ostertag, R. Handbook of meat inspection) | Offsite |
Details
- Additional Authors
- Description
- 884 p., 1 ℓ. illus., col. plate.
- Subject
- Meat inspection > Germany
- Call Number
- SPO (Ostertag, R. Handbook of meat inspection)
- OCLC
- 7298720
- Author
- Ostertag, Robert von, 1864-1940.
- Title
- Handbook of meat inspection, by Dr. Robert Ostertag ... with 260 illustrations and one colored plate. Authorized translation by Earley Vernon Wilcox ... with an introduction by John R. Mohler ...
- Imprint
- New York, Jenkins, 1905.
- Edition
- 2d ed., rev.
- Added Author
- Wilcox, Earley Vernon. TranslatorMohler, John Robbins.
- Research Call Number
- SPO (Ostertag, R. Handbook of meat inspection)