Research Catalog

The chemistry of wheat flour

Title: The chemistry of wheat flour, by C.H. Bailey ...
Author: Bailey, C. H. (Clyde Harold), 1887-
Publication: New York, The Book Department, The Chemical Catalog Company, inc., 1925.

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Description

324 p. incl. illus., tables, diagrs. front.; 24 cm.

Series Statement

American Chemical Society. Monograph series

Uniform Title

Monograph series (American Chemical Society)

Subject

Bibliography (note)

Call Number

VTG (Bailey, C. H. Chemistry of wheat flour)

LCCN

25019400

OCLC

1146246

Author

Bailey, C. H. (Clyde Harold), 1887-

Title

The chemistry of wheat flour, by C.H. Bailey ...

Imprint

New York, The Book Department, The Chemical Catalog Company, inc., 1925.

Series

American Chemical Society. Monograph series

Monograph series (American Chemical Society)

Bibliography

Bibliography: p. 296-314.

Research Call Number

VTG (Bailey, C. H. Chemistry of wheat flour)