Research Catalog
Digestibility and amino acid availability in cereals and oilseeds
- Title
- Digestibility and amino acid availability in cereals and oilseeds / edited by John W. Finley, Daniel T. Hopkins.
- Publication
- St. Paul, Minn. : American Association of Cereal Chemists, c1985.
Items in the Library & Off-site
Filter by
1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSE 98-863 | Offsite |
Details
- Additional Authors
- Description
- ix, 304 p. : ill.; 24 cm.
- Subjects
- Note
- Papers presented at a symposium held Nov. 1, 1983, sponsored by the Protein Division of the American Association of Cereal Chemists.
- Bibliography (note)
- Includes bibliographies and index.
- Call Number
- JSE 98-863
- ISBN
- 0913250406
- LCCN
- 85072941
- OCLC
- 13113897
- Title
- Digestibility and amino acid availability in cereals and oilseeds / edited by John W. Finley, Daniel T. Hopkins.
- Imprint
- St. Paul, Minn. : American Association of Cereal Chemists, c1985.
- Bibliography
- Includes bibliographies and index.
- Added Author
- Finley, John W., 1942-Hopkins, Daniel T.American Association of Cereal Chemists. Protein Division.
- Research Call Number
- JSE 98-863