Research Catalog
Food and drink through the ages, 2500 B.C. to 1937 A.D.; a catalogue of antiquities, manuscripts, books, and engravings treating of cookery, eating and drinking, including books from the library and with the book-plate of Robert Viel, the famous Paris restaurateur.
- Title
- Food and drink through the ages, 2500 B.C. to 1937 A.D.; a catalogue of antiquities, manuscripts, books, and engravings treating of cookery, eating and drinking, including books from the library and with the book-plate of Robert Viel, the famous Paris restaurateur.
- Author
- Maggs Bros.
- Publication
- London, 1937.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | VT (Maggs brothers, ltd. Food and drink through the ages) | Offsite |
Details
- Additional Authors
- Viel, Robert.
- Description
- vii, 191 p. illus.; 24 cm.
- Series Statement
- Its Catalogue, 645
- Maggs Bros. Catalogue ; 645.
- Subjects
- Call Number
- VT (Maggs brothers, ltd. Food and drink through the ages)
- LCCN
- 38032399 //r
- OCLC
- 3862003
- Author
- Maggs Bros.
- Title
- Food and drink through the ages, 2500 B.C. to 1937 A.D.; a catalogue of antiquities, manuscripts, books, and engravings treating of cookery, eating and drinking, including books from the library and with the book-plate of Robert Viel, the famous Paris restaurateur.
- Imprint
- London, 1937.
- Series
- Its Catalogue, 645Maggs Bros. Catalogue ; 645.
- Added Author
- Viel, Robert.
- Research Call Number
- VT (Maggs brothers, ltd. Food and drink through the ages)