Research Catalog
Iodine content of foods; annotated bibliography, 1825-1951, with review and tables.
- Title
- Iodine content of foods; annotated bibliography, 1825-1951, with review and tables.
- Author
- Chilean Iodine Educational Bureau (London, England)
- Publication
- London, 1952.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | VTD (Chilean iodine educational bureau, London. Iodine content of foods) | Offsite |
Details
- Description
- vii, 183 p.; 25 cm.
- Subjects
- Bibliography (note)
- Includes bibliography.
- Call Number
- VTD (Chilean iodine educational bureau, London. Iodine content of foods)
- LCCN
- 52011543 //r892
- OCLC
- 4664098
- Author
- Chilean Iodine Educational Bureau (London, England)
- Title
- Iodine content of foods; annotated bibliography, 1825-1951, with review and tables.
- Imprint
- London, 1952.
- Bibliography
- Includes bibliography.
- Research Call Number
- VTD (Chilean iodine educational bureau, London. Iodine content of foods)