Research Catalog

England's newest way in all sorts of cookery, pastry, and all pickles that are fit to be used : adorn'd with copper plates, setting forth the manner of placing dishes upon tables; and the newest fashions of mince-pies

Title
England's newest way in all sorts of cookery, pastry, and all pickles that are fit to be used : adorn'd with copper plates, setting forth the manner of placing dishes upon tables; and the newest fashions of mince-pies / by Henry Howard, free cook of London, and late cook to His Grace the Duke of Ormond ... ; likewise the best receipts for making cakes, mackroons, biskets, ginger-bread, French bread ; as also for preserving, conserving, candying and drying fruits, confectioning and making of creams, syllabubs, and marmalades of several sorts.
Author
Howard, Henry, active 1708.
Publication
London : Printed for and sold by Chr. Coningsby, at the Ink-bottle against Clifford's-Inn back-gate ..., 1708.

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TextRestricted use *KU 00-299Schwarzman Building - Rare Book Collection Room 328

Details

Description
[16], 156, [2] p., [3] folded leaves of plates : ill.; 18 cm. (8vo)
Subjects
Note
  • Original edition published 1703; cf. Maclean.
  • Signatures: A-K⁸ L⁸ (-L8).
  • 2 engravings depicting table settings and one depicting "The several fashions of mince pye."
  • Publisher's advertisements: p. [157-158].
Indexed In (note)
  • ESTC (RLIN)
  • Maclean, V. Household and cookery books
Call Number
*KU 00-299
LCCN
75314160 //r92
OCLC
  • 1505371
  • NYPGR1505371-B
Author
Howard, Henry, active 1708.
Title
England's newest way in all sorts of cookery, pastry, and all pickles that are fit to be used : adorn'd with copper plates, setting forth the manner of placing dishes upon tables; and the newest fashions of mince-pies / by Henry Howard, free cook of London, and late cook to His Grace the Duke of Ormond ... ; likewise the best receipts for making cakes, mackroons, biskets, ginger-bread, French bread ; as also for preserving, conserving, candying and drying fruits, confectioning and making of creams, syllabubs, and marmalades of several sorts.
Imprint
London : Printed for and sold by Chr. Coningsby, at the Ink-bottle against Clifford's-Inn back-gate ..., 1708.
Edition
The second edition, with additions and amendments.
Indexed In:
ESTC (RLIN) T129869
Maclean, V. Household and cookery books, p. 73
Connect to:
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Research Call Number
*KU 00-299
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