Research Catalog
The cooling of milk for cheesemaking.
- Title
- The cooling of milk for cheesemaking.
- Author
- Ruddick, J. A. (John Archibald), 1862-
- Publication
- Ottawa, Minister of Agriculture, 1910.
Items in the Library & Off-site
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2 Items
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | VPQ p.v. 12 no. 15 | Schwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | VPG (Canada, dominion. Dairy and cold storage commissioner's branch. Bulletin 22.) | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Barr, George H.
- Description
- 7 (1) p., 2 pl.; 8vo.
- Series Statement
- Canada, Dominion. Dairy and Cold Storage Commissioner's Branch. Bulletin 22
- Subject
- Call Number
- VPQ p.v. 12, no. 15
- OCLC
- 39137454
- Author
- Ruddick, J. A. (John Archibald), 1862-
- Title
- The cooling of milk for cheesemaking.
- Imprint
- Ottawa, Minister of Agriculture, 1910.
- Series
- Canada, Dominion. Dairy and Cold Storage Commissioner's Branch. Bulletin 22
- Added Author
- Barr, George H.
- Research Call Number
- VPQ p.v. 12, no. 15VPG (Canada, dominion. Dairy and cold storage commissioner's branch. Bulletin 22.)