Research Catalog
Bread, butter, pastries and cakes in India and the colonies; a concise manual for the use of housewives
- Title
- Bread, butter, pastries and cakes in India and the colonies; a concise manual for the use of housewives, by Mrs. Byrde and Miss Pearson ...
- Author
- Byrde, Mrs.
- Publication
- Calcutta, Thacker, Spink & Co., 1916.
Details
- Additional Authors
- Pearson, Ada T.
- Description
- viii, 115 p. pl.; 12mo.
- Subject
- Indian cooking
- Call Number
- VTB p.v. 79, no. 7
- OCLC
- 39185034
- Author
- Byrde, Mrs.
- Title
- Bread, butter, pastries and cakes in India and the colonies; a concise manual for the use of housewives, by Mrs. Byrde and Miss Pearson ...
- Imprint
- Calcutta, Thacker, Spink & Co., 1916.
- Edition
- 2. ed.
- Added Author
- Pearson, Ada T.
- Research Call Number
- VTB p.v. 79, no. 7