Research Catalog

The sorghum hand book; a treatise on the sorgho and imphee sugar canes, their history, culture and manufacture into syrup and sugar, and value for food and forage.

Title
The sorghum hand book; a treatise on the sorgho and imphee sugar canes, their history, culture and manufacture into syrup and sugar, and value for food and forage.
Author
Blymyer, David W.
Publication
Cincinnati, O., The Blymyer Iron Works Co., 1889.

Details

Description
40 p. illus.; 25 cm.
Subject
  • Sorghum
  • Syrups
  • Sugar machinery
Note
  • On cover: New edition, revised and enlarged.
  • Formerly issued under title: The sugar hand book.
Call Number
VTL p.v. 1
LCCN
ca 11003471
OCLC
39370588
Author
Blymyer, David W.
Title
The sorghum hand book; a treatise on the sorgho and imphee sugar canes, their history, culture and manufacture into syrup and sugar, and value for food and forage.
Imprint
Cincinnati, O., The Blymyer Iron Works Co., 1889.
Research Call Number
VTL p.v. 1
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