Research Catalog
Il grande libro della cucina albese : storia, tradizioni, storie
- Title
- Il grande libro della cucina albese : storia, tradizioni, storie / ricerche e testi, Armando Cordero ... [et al.] ; interviste, Armando Gambera, Giovanni Minetti, Fernando Vioglio ; fotografia, Enrico Necade.
- Publication
- Alba : Famija albèisa, [1996]
Items in the Library & Off-site
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2 Items
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | v. 2 | Text | Use in library | JFG 98-877 v. 2 | Schwarzman Building - Main Reading Room 315 - Mezzanine |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | v. 1 | Text | Use in library | JFG 98-877 v. 1 | Schwarzman Building - Main Reading Room 315 - Mezzanine |
Details
- Additional Authors
- Description
- 479 p. : ill. (some col.); 31 cm. +
- Subject
- Note
- At head of title: Famija albèisa. Ordine dei cavalieri del tartufo e dei vini d'Alba.
- Bibliography (note)
- Includes bibliographical references (p. 469-473) and index.
- Call Number
- JFG 98-877
- LCCN
- 98205550
- OCLC
- 39526701
- Title
- Il grande libro della cucina albese : storia, tradizioni, storie / ricerche e testi, Armando Cordero ... [et al.] ; interviste, Armando Gambera, Giovanni Minetti, Fernando Vioglio ; fotografia, Enrico Necade.
- Imprint
- Alba : Famija albèisa, [1996]
- Bibliography
- Includes bibliographical references (p. 469-473) and index.
- Added Author
- Cordero, Armando.Famija albeisa (Organization)Ordine dei cavalieri del tartufo e dei vini d'Alba.
- Research Call Number
- JFG 98-877