Research Catalog

Bioengineering and food processing

Title
Bioengineering and food processing / M. R. Sfat, editor ; A. S. Aiyar ... [et al.].
Publication
New York : American Institute of Chemical Engineers, 1966.

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Details

Additional Authors
  • Sfat, M. R.
  • Aiyar, A. S.
  • American Institute of Chemical Engineers.
Description
iv, 153 p. : ill.
Series Statement
Chemical engineering progress symposium series ; no. 69
Subject
  • Bioengineering > Congresses
  • Food industry and trade > Congresses
  • Biological products > Congresses
Note
  • Papers presented at the 57th national meeting of the American Institute of Chemical Engineers, held in Minneopolis in Sept. 1965.
Bibliography (note)
  • Includes bibliographies.
Call Number
VOD (Sfat, M. R. Bioengineering and food processing)
LCCN
66029264
OCLC
946127
Title
Bioengineering and food processing / M. R. Sfat, editor ; A. S. Aiyar ... [et al.].
Imprint
New York : American Institute of Chemical Engineers, 1966.
Series
Chemical engineering progress symposium series ; no. 69
Bibliography
Includes bibliographies.
Added Author
Sfat, M. R.
Aiyar, A. S.
American Institute of Chemical Engineers.
Research Call Number
VOD (Sfat, M. R. Bioengineering and food processing)
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