Research Catalog

Encyclopedia of food microbiology

Title: Encyclopedia of food microbiology / editor-in-chief, Richard K. Robinson ; editors, Carl A. Batt, Pradip D. Patel.
Publication: San Diego, Calif. : Academic Press, c2000 [i.e. 1999]

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Item details
Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 3	Text	Request in advance	JSF 12-447 v. 3	Offsite
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 2	Text	Request in advance	JSF 12-447 v. 2	Offsite
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 1	Text	Request in advance	JSF 12-447 v. 1	Offsite

Additional Authors

Description

3 v. (lviii, 2372 p.) : ill. (some col.); 28 cm.

Subject

Food > Microbiology > Encyclopedias

Note

Bibliography (note)

Call Number

JSF 12-447

ISBN

LCCN

98087954

OCLC

41581839

Title

Encyclopedia of food microbiology / editor-in-chief, Richard K. Robinson ; editors, Carl A. Batt, Pradip D. Patel.

Imprint

San Diego, Calif. : Academic Press, c2000 [i.e. 1999]

Bibliography

Includes bibliographical references and indexes.

Added Author

Robinson, R. K. (Richard Kenneth)

Batt, Carl A.

Patel, P. D.

Research Call Number

JSF 12-447