Research Catalog
The influence of salts upon the hydrolysis of starch by pancreatic amylase ...
- Title
- The influence of salts upon the hydrolysis of starch by pancreatic amylase ... by Jane Elizabeth Dale.
- Author
- Dale, Jane Elizabeth, 1893-
- Publication
- New York, 1925.
Items in the Library & Off-site
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1 Item
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | no. 1-15 | Book/Text | Use in library | PKR p.v. 73 no. 1-15 | Schwarzman Building - General Research Room 315 |
Details
- Description
- 28 p.; 23 cm.
- Subjects
- Note
- Vita.
- Thesis (note)
- Thesis (Ph. D.)--Columbia university, 1925.
- Bibliography (note)
- Bibliography: p. 25-27.
- Call Number
- PKR p.v. 73, no. 4
- LCCN
- 25023214
- OCLC
- 16213436
- Author
- Dale, Jane Elizabeth, 1893-
- Title
- The influence of salts upon the hydrolysis of starch by pancreatic amylase ... by Jane Elizabeth Dale.
- Imprint
- New York, 1925.
- Thesis
- Thesis (Ph. D.)--Columbia university, 1925.
- Bibliography
- Bibliography: p. 25-27.
- Research Call Number
- PKR p.v. 73, no. 4