Research Catalog
Flavor of meat, meat products, and seafoods
- Title
- Flavor of meat, meat products, and seafoods / edited by F. Shahidi.
- Publication
- London : New York : Blackie Academic & Professional, 1998.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSE 99-1946 | Offsite |
Details
- Additional Authors
- Shahidi, Fereidoon, 1951-
- Description
- xvi, 429 p. : ill.; 24 cm.
- Subjects
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JSE 99-1946
- ISBN
- 0751404845
- LCCN
- 98071052
- OCLC
- 39756549
- Title
- Flavor of meat, meat products, and seafoods / edited by F. Shahidi.
- Imprint
- London : New York : Blackie Academic & Professional, 1998.
- Edition
- 2nd ed.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Shahidi, Fereidoon, 1951-
- Research Call Number
- JSE 99-1946