Research Catalog

Making sense of taste : food & philosophy

Title
Making sense of taste : food & philosophy / Carolyn Korsmeyer.
Author
Korsmeyer, Carolyn.
Publication
Ithaca, N.Y. : Cornell University Press, 1999.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 99-15392Schwarzman Building - Main Reading Room 315

Details

Description
xii, 232 p. : ill.; 24 cm.
Subject
  • Food > Philosophy
  • Food > Sensory evaluation
  • Food > Aesthetics
Bibliography (note)
  • Includes bibliographical references and index.
Call Number
JFE 99-15392
ISBN
0801436982
LCCN
99016165 //r99
OCLC
41445651
Author
Korsmeyer, Carolyn.
Title
Making sense of taste : food & philosophy / Carolyn Korsmeyer.
Imprint
Ithaca, N.Y. : Cornell University Press, 1999.
Bibliography
Includes bibliographical references and index.
Research Call Number
JFE 99-15392
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