Research Catalog
Benders' dictionary of nutrition and food technology
- Title
- Benders' dictionary of nutrition and food technology / David A. Bender and Arnold E. Bender.
- Author
- Bender, David A.
- Publication
- Boca Raton, FL : CRC Press ; Cambridge, England : Woodhead Pub., 1999.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JBE 07-1453 | Schwarzman Building - General Research Room 315 |
Details
- Additional Authors
- Description
- 463 p. : ill.; 24 cm.
- Alternative Title
- Dictionary of nutrition and food technology
- Subjects
- Note
- Rev. ed. of: Dictionary of nutrition and food technology / Arnold E. Bender.
- Call Number
- JBE 07-1453
- ISBN
- 0849300185 (alk. paper)
- 1855734753 (Cambridge)
- LCCN
- 99040222
- OCLC
- 42290177
- Author
- Bender, David A.
- Title
- Benders' dictionary of nutrition and food technology / David A. Bender and Arnold E. Bender.
- Imprint
- Boca Raton, FL : CRC Press ; Cambridge, England : Woodhead Pub., 1999.
- Edition
- 7th ed.
- Added Author
- Bender, Arnold E. (Arnold Eric)Bender, Arnold E. (Arnold Eric). Dictionary of nutrition and food technology.
- Research Call Number
- JBE 07-1453