Research Catalog
A method of calculating economical balanced rations
- Title
- A method of calculating economical balanced rations / by J.C. Rundles.
- Author
- Rundles, J. C. (John Clinton), 1881-
- Publication
- Washington, D.C. : U.S. Dept. of Agriculture, 1918.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | VPZ (United States. Dept. of agriculture. Department bulletin. no. 637) | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 19 p.; 24 cm.
- Series Statement
- Bulletin / United States Department of Agriculture ; no. 637
- Uniform Title
- Bulletin (United States. Dept. of Agriculture) ; no. 637.
- Subjects
- Note
- Caption title.
- "January 14, 1918."
- Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 637)
- OCLC
- 16572436
- Author
- Rundles, J. C. (John Clinton), 1881-
- Title
- A method of calculating economical balanced rations / by J.C. Rundles.
- Imprint
- Washington, D.C. : U.S. Dept. of Agriculture, 1918.
- Series
- Bulletin / United States Department of Agriculture ; no. 637Bulletin (United States. Dept. of Agriculture) ; no. 637.
- Research Call Number
- VPZ (United States. Dept. of agriculture. Department bulletin. no. 637)