Research Catalog

Vitamin B in the edible tissues of the ox, sheep, and hog : I. vitamin B in the voluntary muscle : II. vitamin B in the edible viscera

Title
Vitamin B in the edible tissues of the ox, sheep, and hog : I. vitamin B in the voluntary muscle : II. vitamin B in the edible viscera / by Ralph Hoagland.
Author
Hoagland, Ralph, 1880-
Publication
Washington, D.C. : U.S. Dept. of Agriculture, 1923.

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StatusFormatAccessCall NumberItem Location
TextUse in library VPZ (United States. Dept. of Agriculture. Department bulletin. no. 1138)Schwarzman Building - Main Reading Room 315

Details

Description
48 p. : ill.; 24 cm.
Series Statement
Department bulletin / United States Department of Agriculture ; no. 1138
Uniform Title
Department bulletin (United States. Dept. of Agriculture) ; no. 1138.
Subjects
Note
  • Caption title.
  • "February 10, 1923."
  • "Professional paper."
Bibliography (note)
  • Bibliography: p. 47.
Call Number
VPZ (United States. Dept. of Agriculture. Department bulletin. no. 1138)
OCLC
16688954
Author
Hoagland, Ralph, 1880-
Title
Vitamin B in the edible tissues of the ox, sheep, and hog : I. vitamin B in the voluntary muscle : II. vitamin B in the edible viscera / by Ralph Hoagland.
Imprint
Washington, D.C. : U.S. Dept. of Agriculture, 1923.
Series
Department bulletin / United States Department of Agriculture ; no. 1138
Department bulletin (United States. Dept. of Agriculture) ; no. 1138.
Bibliography
Bibliography: p. 47.
Research Call Number
VPZ (United States. Dept. of Agriculture. Department bulletin. no. 1138)
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