Research Catalog

Absorption and retention of hydrocyanic acid by fumigated food products, part II

Title
Absorption and retention of hydrocyanic acid by fumigated food products, part II / by E.L. Griffin and E.A. Back.
Author
Griffin, Edward Lawrence, 1889-
Publication
Washington, D.C. : U.S. Dept. of Agriculture, 1924.

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StatusFormatAccessCall NumberItem Location
TextUse in library VPZ (United States. Dept. of agriculture. Department bulletin. no. 1307)Schwarzman Building - Main Reading Room 315

Details

Additional Authors
Back, E. A. (Ernest Adna), 1880-1959.
Description
8 p.; 24 cm.
Series Statement
Department bulletin / United States Department of Agriculture ; no. 1307
Uniform Title
Department bulletin (United States. Dept. of Agriculture) ; no. 1307.
Subject
  • Hydrocyanic acid
  • Food > Fumigation
Note
  • Caption title.
  • "November 12, 1924."
  • "Part I was published as Department bulletin 1149, May 9, 1923."
Bibliography (note)
  • Bibliography: p. 8.
Call Number
VPZ (United States. Dept. of agriculture. Department bulletin. no. 1307)
OCLC
16755796
Author
Griffin, Edward Lawrence, 1889-
Title
Absorption and retention of hydrocyanic acid by fumigated food products, part II / by E.L. Griffin and E.A. Back.
Imprint
Washington, D.C. : U.S. Dept. of Agriculture, 1924.
Series
Department bulletin / United States Department of Agriculture ; no. 1307
Department bulletin (United States. Dept. of Agriculture) ; no. 1307.
Bibliography
Bibliography: p. 8.
Added Author
Back, E. A. (Ernest Adna), 1880-1959.
Research Call Number
VPZ (United States. Dept. of agriculture. Department bulletin. no. 1307)
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