Research Catalog
Food toxicology
- Title
- Food toxicology / edited by William Helferich and Carl K. Winter.
- Publication
- Boca Raton : CRC Press, c2001.
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Status | Format | Access | Call Number | Item Location |
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Text | Request in advance | JSE 02-294 | Offsite |
Details
- Additional Authors
- Description
- 225 p. : ill.; 24 cm.
- Subject
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- Food allergies and sensitivities -- Dietary estrogens and antiestrogens -- Nonnutrient antitoxicants in food -- Safety of genetically engineered foods -- Microbial toxins in foods: algal, fungal, and bacterial -- Natural toxins and chemopreventives in plants -- Pesticide residues in the food supply -- Food additives -- Analysis of chemical toxicants and contaminants in foods.
- Call Number
- JSE 02-294
- ISBN
- 0849327601 (alk. paper)
- LCCN
- 00037851
- OCLC
- 43790741
- Title
- Food toxicology / edited by William Helferich and Carl K. Winter.
- Imprint
- Boca Raton : CRC Press, c2001.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Helferich, William.Winter, Carl K.
- Research Call Number
- JSE 02-294