Research Catalog
Moroccan foods and culture
- Title
- Moroccan foods and culture / by Jennifer Ferro.
- Author
- Ferro, Jennifer, 1968-
- Publication
- Vero Beach, FL : Rourke Press, c1999.
Items in the Library & Off-site
Filter by
1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 02-5833 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 48 p. : col. ill., map; 27 cm.
- Summary
- Discusses some of the foods enjoyed in Morocco and describes special foods that are part of such specific celebrations as Ramadan, the Great Festival for Abraham, and weddings. Includes recipes.
- Series Statement
- Festive foods and celebrations
- Subjects
- Call Number
- JFF 02-5833
- ISBN
- 1571033041
- LCCN
- 99021049
- OCLC
- 41096107
- Author
- Ferro, Jennifer, 1968-
- Title
- Moroccan foods and culture / by Jennifer Ferro.
- Imprint
- Vero Beach, FL : Rourke Press, c1999.
- Series
- Festive foods and celebrations
- Research Call Number
- JFF 02-5833