Research Catalog
Food in history
- Title
- Food in history / Reay Tannahill.
- Author
- Tannahill, Reay.
- Publication
- London : Review, 2002.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFD 03-8274 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xiv, 424 p. : ill.; 22 cm.
- Subjects
- Bibliography (note)
- Includes bibliographical references (p. [397]-410) and index.
- Call Number
- JFD 03-8274
- ISBN
- 0747267960
- OCLC
- 50214464
- Author
- Tannahill, Reay.
- Title
- Food in history / Reay Tannahill.
- Imprint
- London : Review, 2002.
- Edition
- New and updated ed.
- Bibliography
- Includes bibliographical references (p. [397]-410) and index.
- Research Call Number
- JFD 03-8274