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Saperi e sapori mediterranei : la cultura dell'alimentazione e i suoi riflessi linguistici : Napoli, 13-16 ottobre 1999 : atti

Title: Saperi e sapori mediterranei : la cultura dell'alimentazione e i suoi riflessi linguistici : Napoli, 13-16 ottobre 1999 : atti / a cura di Domenico Silvestri, Antonietta Marra, Immacolata Pinto.
Publication: Napoli : [s.n.], 2002.

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Status	Vol/Date	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 3	Text	Request in advance	JFE 04-10711 v. 3	Offsite
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 2	Text	Request in advance	JFE 04-10711 v. 2	Offsite
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	v. 1	Text	Request in advance	JFE 04-10711 v. 1	Offsite

Details

Additional Authors

Description

3 v. (1296 p.) : ill.; 25 cm.

Series Statement

Quaderni di AION ; nuova ser., 3

Subjects

Agriculture > Terminology > Congresses
Italian language > Terms and phrases > Congresses
Food > Terminology > Congresses

Note

Proceedings.

Bibliography (note)

Includes bibliographical references.

Call Number

JFE 04-10711

OCLC

53152896

Title

Saperi e sapori mediterranei : la cultura dell'alimentazione e i suoi riflessi linguistici : Napoli, 13-16 ottobre 1999 : atti / a cura di Domenico Silvestri, Antonietta Marra, Immacolata Pinto.

Imprint

Napoli : [s.n.], 2002.

Series

Quaderni di AION ; nuova ser., 3

Bibliography

Includes bibliographical references.

Added Author

Silvestri, Domenico.

Marra, Antonietta.

Pinto, Immacolata.

Research Call Number

JFE 04-10711

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