Research Catalog
The oldest cuisine in the world : cooking in Mesopotamia
- Title
- The oldest cuisine in the world : cooking in Mesopotamia / Jean Bottéro ; translated by Teresa Lavender Fagan.
- Author
- Bottéro, Jean.
- Publication
- Chicago : University of Chicago Press, 2004.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 04-5937 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xii, 134 p.; 24 cm.
- Uniform Title
- Plus vieille cuisine du monde. English
- Alternative Title
- Plus vieille cuisine du monde.
- Subjects
- Bibliography (note)
- Includes bibliographical references (p. 133-134).
- Call Number
- JFE 04-5937
- ISBN
- 0226067351 (cloth : alk. paper)
- LCCN
- 2003061292
- OCLC
- 52970117
- Author
- Bottéro, Jean.
- Title
- The oldest cuisine in the world : cooking in Mesopotamia / Jean Bottéro ; translated by Teresa Lavender Fagan.
- Imprint
- Chicago : University of Chicago Press, 2004.
- Bibliography
- Includes bibliographical references (p. 133-134).
- Research Call Number
- JFE 04-5937