Research Catalog
Risk assessments of Salmonella in eggs and broiler chickens.
- Title
- Risk assessments of Salmonella in eggs and broiler chickens.
- Publication
- Geneva, Switzerland : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, c2002.
Items in the Library & Off-site
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1 Item
| Status | Vol/Date | Format | Access | Call Number | Item Location |
|---|---|---|---|---|---|
| v. 1-2 | Text | Request in advance | JSF 05-316 v. 1-2 | Offsite |
Details
- Additional Authors
- Description
- 2 v. : ill.; 26 cm.
- Series Statement
- Microbiological risk assessment series, 1726-5274 ; 1-2
- Subject
- Bibliography (note)
- Includes bibliographical references.
- Contents
- v. 1. Interpretative summary -- v. 2. [Main work].
- Call Number
- JSF 05-316
- ISBN
- 9251048738 (v. 1 : FAO)
- 925104872X (v. 2 : FAO)
- 9291562307 (v. 1 : WHO) (canceled/invalid)
- 9291562293 (v. 2 : WHO) (canceled/invalid)
- LCCN
- 2003469620
- OCLC
- 53170281
- Title
- Risk assessments of Salmonella in eggs and broiler chickens.
- Imprint
- Geneva, Switzerland : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, c2002.
- Series
- Microbiological risk assessment series, 1726-5274 ; 1-2
- Bibliography
- Includes bibliographical references.
- Added Author
- World Health Organization.Food and Agriculture Organization of the United Nations.
- Research Call Number
- JSF 05-316