Research Catalog

Food culture in the Caribbean

Title
Food culture in the Caribbean / Lynn Marie Houston.
Author
Houston, Lynn Marie.
Publication
Westport, Conn. : Greenwood Press, 2005.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 05-9065Schwarzman Building - Main Reading Room 315

Details

Description
xxxii, 166 p. : ill., map; 25 cm.
Series Statement
Food culture around the world, 1545-2638
Subject
  • Cooking, Caribbean
  • Food habits > Caribbean Area
Bibliography (note)
  • Includes bibliographical references (p. [157]-159) and index.
Call Number
JFE 05-9065
ISBN
0313327645 (alk. paper)
LCCN
2005003393
OCLC
57641390
Author
Houston, Lynn Marie.
Title
Food culture in the Caribbean / Lynn Marie Houston.
Imprint
Westport, Conn. : Greenwood Press, 2005.
Series
Food culture around the world, 1545-2638
Bibliography
Includes bibliographical references (p. [157]-159) and index.
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Research Call Number
JFE 05-9065
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