Research Catalog
Encapsulated and powdered foods
- Title
- Encapsulated and powdered foods / edited by Charles Onwulata.
- Publication
- Boca Raton : Taylor & Francis, 2005.
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Not available - Please for assistance. | Text | Request in advance | JSF 05-815 | Offsite |
Details
- Additional Authors
- Onwulata, Charles.
- Description
- viii, 514 p. : ill.; 27 cm.
- Series Statement
- Food science and technology ; 146
- Uniform Title
- Food science and technology (Taylor & Francis) ; 146.
- Subjects
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JSF 05-815
- ISBN
- 0824753275 (acid-free paper)
- LCCN
- 2004065512
- 9780824753276
- OCLC
- 57250877
- Title
- Encapsulated and powdered foods / edited by Charles Onwulata.
- Imprint
- Boca Raton : Taylor & Francis, 2005.
- Series
- Food science and technology ; 146Food science and technology (Taylor & Francis) ; 146.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Onwulata, Charles.
- Other Standard Identifier
- 9780824753276
- Research Call Number
- JSF 05-815