Research Catalog

Food in medieval England : diet and nutrition

Title: Food in medieval England : diet and nutrition / edited by C.M. Woolgar, D. Serjeantson, and T. Waldron.
Publication: Oxford ; New York : Oxford University Press, 2006.

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Item details
Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.	Book/Text	Use in library	JFF 06-3476	Schwarzman Building - Main Reading Room 315

Additional Authors

Description

xi, 347 p. : ill., maps; 26 cm.

Series Statement

Medieval history and archaeology

Subject

Bibliography (note)

Call Number

JFF 06-3476

ISBN

0199273499 (alk. paper)

LCCN

2006012185

OCLC

Title

Food in medieval England : diet and nutrition / edited by C.M. Woolgar, D. Serjeantson, and T. Waldron.

Imprint

Oxford ; New York : Oxford University Press, 2006.

Series

Medieval history and archaeology

Bibliography

Includes bibliographical references (p. [281]-323) and index.

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Table of contents

Added Author

Woolgar, C. M.

Serjeantson, D. (Dale)

Waldron, T. (Tony)

Research Call Number

JFF 06-3476