Research Catalog
Armenian baking and cooking : from Middle East to Down East since 1896
- Title
- Armenian baking and cooking : from Middle East to Down East since 1896 / by Anthony P. Mezoian.
- Author
- Mezoian, Anthony P.
- Publication
- South Portland, Me. : A.P. Mezoian, c2005.
Items in the Library & Off-site
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 08-1247 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 112 p. : ill. (some col.), maps; 23 cm.
- Alternative Title
- From Middle East to Down East since 1896
- Subjects
- Note
- Includes index.
- Contents
- Recipes: Breads -- Beverages, soups, and stews -- Desserts -- Eggs and fish -- Meat and vegetables -- Grains -- Pickles.
- Call Number
- JFE 08-1247
- OCLC
- 61232755
- Author
- Mezoian, Anthony P.
- Title
- Armenian baking and cooking : from Middle East to Down East since 1896 / by Anthony P. Mezoian.
- Imprint
- South Portland, Me. : A.P. Mezoian, c2005.
- Local Note
- Signed by author.
- Research Call Number
- JFE 08-1247