Research Catalog
Local breads : sourdough and whole-grain recipes from Europe's best artisan bakers
- Title
- Local breads : sourdough and whole-grain recipes from Europe's best artisan bakers / Daniel Leader with Lauren Chattman ; color photography by Jonathan Lovekin ; line drawings by Alan Witschonke.
- Author
- Leader, Daniel.
- Publication
- New York : W. W. Norton, c2007.
Available Online
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 08-896 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Chattman, Lauren.
- Description
- xii, 355 p., [32] p. of plates : ill. (some col.); 27 cm.
- Alternative Title
- Sourdough and whole-grain recipes from Europe's best artisan bakers
- Subject
- Note
- Includes index.
- Call Number
- JFF 08-896
- ISBN
- 9780393050554 (hardcover)
- 0393050556 (hardcover)
- LCCN
- 2006102247
- OCLC
- 77116975
- Author
- Leader, Daniel.
- Title
- Local breads : sourdough and whole-grain recipes from Europe's best artisan bakers / Daniel Leader with Lauren Chattman ; color photography by Jonathan Lovekin ; line drawings by Alan Witschonke.
- Imprint
- New York : W. W. Norton, c2007.
- Edition
- 1st ed.
- Connect to:
- Added Author
- Chattman, Lauren.
- Research Call Number
- JFF 08-896