Research Catalog
America's food : what you don't know about what you eat
- Title
- America's food : what you don't know about what you eat / Harvey Blatt.
- Author
- Blatt, Harvey.
- Publication
- Cambridge, Mass. : MIT Press, c2008.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 08-6547 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- ix, 336 p. : ill., map; 24 cm.
- Alternative Title
- What you don't know about what you eat
- Subject
- Bibliography (note)
- Includes bibliographical references (p. [269]-329) and index.
- Contents
- Old Mcdonald has no farm: he dies, she dies, sold -- Soil character and plant growth: nature's magic -- Grain farming: the basic crop -- Organic food: as nature intended -- Genetically modified food: food fights among adults -- Chicken, eggs, turkey, and duck: fowl weather -- Cattle, milk, swine, and sheep: raising cholesterol -- Seafood: the killing fields -- Fruits and vegetables: plants to cherish -- Food processing: what is this stuff we are eating -- Eating poorly and too much: poor health and body bloat.
- Call Number
- JFE 08-6547
- ISBN
- 9780262026529 (hardcover : alk. paper)
- 026202652X (hardcover : alk. paper)
- LCCN
- 2008013826
- OCLC
- 216938344
- Author
- Blatt, Harvey.
- Title
- America's food : what you don't know about what you eat / Harvey Blatt.
- Imprint
- Cambridge, Mass. : MIT Press, c2008.
- Bibliography
- Includes bibliographical references (p. [269]-329) and index.
- Research Call Number
- JFE 08-6547