Research Catalog
Southeast Asian food and drink
- Title
- Southeast Asian food and drink / Christine Osborne.
- Author
- Osborne, Christine.
- Publication
- New York : Bookwright Press, 1989, c1988.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | J 641.59 O | Schwarzman Building - General Research Room 315 |
Details
- Description
- 48 p. : col. ill.; 26 cm.
- Summary
- Introduces the cooking and food habits of Southeast Asia, including such recipes as prawn soup and fried rice, and provides brief information on the people, agriculture, and festive occasions of the area.
- Series Statement
- (Food and drink)
- Subjects
- Bibliography (note)
- Bibliography: p. 46.
- ISBN
- 0531182347
- LCCN
- 88005959
- Author
- Osborne, Christine.
- Title
- Southeast Asian food and drink / Christine Osborne.
- Imprint
- New York : Bookwright Press, 1989, c1988.
- Series
- (Food and drink)
- Bibliography
- Bibliography: p. 46.
- Branch Call Number
- J 641.59 O