Research Catalog

The complete book of pastry, sweet and savory

Title
The complete book of pastry, sweet and savory / Bernard Clayton, Jr. ; ill. by Tom Stoerrle.
Author
Clayton, Bernard.
Publication
New York : Simon & Schuster, c1981.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 10-4240Schwarzman Building - Main Reading Room 315

Details

Description
411 p. : ill.; 24 cm.
Subjects
Note
  • Includes index.
Call Number
JFE 10-4240
ISBN
  • 0671242768
  • 9780671242763
LCCN
80028626
OCLC
7173024
Author
Clayton, Bernard.
Title
The complete book of pastry, sweet and savory / Bernard Clayton, Jr. ; ill. by Tom Stoerrle.
Imprint
New York : Simon & Schuster, c1981.
Research Call Number
JFE 10-4240
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