Research Catalog
Sweet and sour : Trinidad and Tobago
- Title
- Sweet and sour : Trinidad and Tobago / Johnny Coomansingh.
- Author
- Coomansingh, Johnny, 1954-
- Publication
- [S.l.] : Xlibris Corporation, c2010.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Book/Text | Use in library | Sc E 11-92 | Schomburg Center - Research & Reference |
Details
- Description
- 119 p.; 23 cm.
- Summary
- "Written primarily for the people of Trinidad and Tobago, this book will nevertheless be of great interest to the Caribbean diaspora and to individuals who wish to understand the social, cultural, political, and economic dynamics of a developing Caribbean nation. Partially written in Trinidadian dialect, the text has afforded the athor a forum to reveal some uncomfortable episodes in his life. The author also researches the steelpan, the national instrument of Trinidad and Tobago, comparing the sweetness of this instrument and the two island nations with the sourness of the many terrible upheavals in Trinidadian and Tobagoan society." -- cover
- Alternative Title
- Trinidad and Tobago
- Subjects
- Coomansingh, Johnny
- Trinidad and Tobago > Economic conditions
- Trinidad and Tobago > Politics and government
- Trinidad and Tobago > Civilization
- Trinidad and Tobago > Social conditions
- Trinidad and Tobago > History
- Steel drum (Musical instrument) > Trinidad and Tobago
- Coomansingh, Johnny > Childhood and youth
- Language (note)
- In English and Trinidadian dialect.
- Call Number
- Sc E 11-92
- ISBN
- 9781453545164 (pbk.)
- 1453545166 (pbk.)
- 9781453545171 (e-book)
- 1453545174 (e-book)
- OCLC
- 681745314
- Author
- Coomansingh, Johnny, 1954-
- Title
- Sweet and sour : Trinidad and Tobago / Johnny Coomansingh.
- Imprint
- [S.l.] : Xlibris Corporation, c2010.
- Language
- In English and Trinidadian dialect.
- Other Title
- Trinidad and Tobago
- Research Call Number
- Sc E 11-92