Research Catalog
Tasting New Mexico : recipes celebrating one hundred years of distinctive New Mexican cooking
- Title
- Tasting New Mexico : recipes celebrating one hundred years of distinctive New Mexican cooking / by Cheryl and Bill Jamison ; contemporary photography by Sharon Stewart.
- Author
- Jamison, Cheryl Alters.
- Publication
- Santa Fe : Museum of New Mexico Press, c2012.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 12-1446 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Jamison, Bill.
- Description
- 200 p. : ill.; 28 cm.
- Subjects
- Note
- Includes index.
- Contents
- Red and green -- Breakfast specialties -- Soups, salads, and appetizers -- Meat and chile classics -- Enchiladas, tamales, and other traditional favorites -- Chicken, lean meats and fish -- Vegetables, beans, and side dishes -- Breads and tortillas -- Desserts -- Snacks and party nibbles -- Beverages.
- Call Number
- JFF 12-1446
- ISBN
- 9780890135402 (clothbound : alk. paper)
- 0890135401 (clothbound : alk. paper)
- 9780890135426 (pbk.)
- 0890135428 (pbk.)
- LCCN
- 2011035277
- OCLC
- 754105048
- Author
- Jamison, Cheryl Alters.
- Title
- Tasting New Mexico : recipes celebrating one hundred years of distinctive New Mexican cooking / by Cheryl and Bill Jamison ; contemporary photography by Sharon Stewart.
- Imprint
- Santa Fe : Museum of New Mexico Press, c2012.
- Added Author
- Jamison, Bill.
- Research Call Number
- JFF 12-1446