Research Catalog
Die Welt im Löffel : Kochen, Kunst, Kultur
- Title
- Die Welt im Löffel : Kochen, Kunst, Kultur / herausgegeben von Sebastian Schellhaas ; Weltkulturen Museum.
- Publication
- Bielefeld : Kerber, 2012.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | ReCAP 14-8515 | Offsite |
Details
- Additional Authors
- Description
- 239 p. : ill. (some col.); 23 cm.
- Series Statement
- Kerber Forum
- Uniform Title
- Kerber Forum.
- Subjects
- Eating (Philosophy) > Exhibitions
- Special Studies Areas--General--Sociology
- European Anthropology. Manners and Customs
- Anthropology. Ethnology--General
- Food habits > History > Exhibitions
- Cooking > Social aspects > Exhibitions
- Gastronomy > Social aspects > Exhibitions
- Cooking in art > Exhibitions
- Culture > Exhibitions
- Technology--Food, Home Economics
- Note
- On the occasion of the Weltkulturen Abendschule The World in a Spoon im Weltkulturen Museum, Frankfurt am Main, October 5, 2011 - June 23, 2012.
- Bibliography (note)
- Includes bibliographical references.
- Call Number
- ReCAP 14-8515
- ISBN
- 9783866787759 (pbk.)
- 3866787758 (pbk.)
- OCLC
- 829680288
- Title
- Die Welt im Löffel : Kochen, Kunst, Kultur / herausgegeben von Sebastian Schellhaas ; Weltkulturen Museum.
- Imprint
- Bielefeld : Kerber, 2012.
- Series
- Kerber ForumKerber Forum.
- Bibliography
- Includes bibliographical references.
- Indexed Term
- Special Studies Areas--General--Sociology.Anthropology. Ethnology--General.European Anthropology. Manners and Customs.Technology--Food, Home Economics.
- Added Author
- Schellhaas, Sebastian, 1985-Museum der Weltkulturen (Frankfurt am Main, Germany)
- Research Call Number
- ReCAP 14-8515