Research Catalog
Fashioning appetite : restaurants and the making of modern identity
- Title
- Fashioning appetite : restaurants and the making of modern identity / Joanne Finkelstein.
- Author
- Finkelstein, Joanne
- Publication
- New York : Columbia University Press, [2014]
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Book/Text | Use in library | JFD 14-4424 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xix, 219 pages; 23 cm.
- Series Statement
- Arts and traditions of the table : perspectives on culinary history
- Uniform Title
- Arts and traditions of the table.
- Subjects
- Note
- Follow-up to: Dining out : a sociology of modern manners. 1989.
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- 1. Fashionable food -- Defining the restaurant -- Toying with food -- Food rules -- The universal meal and the origins of taste -- Fashioning appetite -- The status of food -- 2. Taste and desire -- The food economy -- Taste -- Longing -- Identity for sale -- 3. Eating habits -- Classic studies -- Inside the restaurant -- Service and style -- 4. Michelin stars and Western obesity -- The perfect meal -- The body as spectacle -- Susan Boyle -- The spectacle of food -- Marketing food -- 5. The anomic consumer -- Self-absorption -- Inventing the self -- The beginning of cool -- The city and modern identity -- The quest -- The cold present -- 6. The banality of food -- Cold restaurants -- Life at the surface.
- Call Number
- JFD 14-4424
- ISBN
- 9780231167963 (cloth : alkaline paper)
- 0231167962 (cloth : alkaline paper)
- 9780231537124 (e-book)
- 0231537123 (e-book)
- LCCN
- 2013019082
- 40023494951
- OCLC
- 842879060
- Author
- Finkelstein, Joanne.
- Title
- Fashioning appetite : restaurants and the making of modern identity / Joanne Finkelstein.
- Publisher
- New York : Columbia University Press, [2014]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Series
- Arts and traditions of the table : perspectives on culinary historyArts and traditions of the table.
- Bibliography
- Includes bibliographical references and index.
- Added Author
- Finkelstein, Joanne. Dining out.
- Other Standard Identifier
- 40023494951
- Research Call Number
- JFD 14-4424