Research Catalog

Alle origini del gusto : il cibo a Pompei e nell'Italia antica

Title: Alle origini del gusto : il cibo a Pompei e nell'Italia antica / a cura di Adele Campanelli e Alessandro Mandolesi.
Publication: Venezia : Marsilio, marzo 2015.
Supplementary Content: TOC

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Status	Format	Access	Call Number	Item Location
Request for On-site Use Request Scan How do I pick up this item and when will it be ready?	Text	Request in advance	ReCAP 15-18246	Offsite

Additional Authors

Description

190 pages : illustrations (chiefly color); 29 cm

Subjects

Note

Catalog of an exhibition held at the Palazzo Mazzetti, Asti, Italy, March 7-July 5, 2015.

Bibliography (note)

Call Number

ReCAP 15-18246

ISBN

9788831720786

OCLC

Title

Alle origini del gusto : il cibo a Pompei e nell'Italia antica / a cura di Adele Campanelli e Alessandro Mandolesi.

Publisher

Venezia : Marsilio, marzo 2015.

Edition

Prima edizione.

Type of Content

text

still image

Type of Medium

unmediated

Type of Carrier

volume

Bibliography

Includes bibliographical references (pages 184-190).

Connect to:

TOC

Added Author

Campanelli, Adele, editor.

Mandolesi, Alessandro, editor.

Palazzo Mazzetti (Asti, Italy), host institution.

Research Call Number

ReCAP 15-18246