Research Catalog

Food culture in the Caribbean

Title
Food culture in the Caribbean [electronic resource] / Lynn Marie Houston.
Author
Houston, Lynn Marie.
Publication
Westport, Conn. : Greenwood Press, 2005.

Available Online

Available onsite at NYPL

Details

Description
1 online resource (xxxii, 166 p.) : ill., map.
Series Statement
Food culture around the world, 1545-2638
Uniform Title
Food culture in the Caribbean (Online)
Alternative Title
Food culture in the Caribbean (Online)
Subject
  • Cooking, Caribbean
  • Food habits > Caribbean Area
Bibliography (note)
  • Includes bibliographical references (p. [157]-159) and index.
Access (note)
  • Access restricted to authorized users.
LCCN
2005003393
OCLC
ssj0000479896
Author
Houston, Lynn Marie.
Title
Food culture in the Caribbean [electronic resource] / Lynn Marie Houston.
Imprint
Westport, Conn. : Greenwood Press, 2005.
Series
Food culture around the world, 1545-2638
Bibliography
Includes bibliographical references (p. [157]-159) and index.
Access
Access restricted to authorized users.
Connect to:
Available onsite at NYPL
View in Legacy Catalog