Research Catalog

Encyclopedia of food and agricultural ethics

Title
Encyclopedia of food and agricultural ethics / Paul B. Thompson, David M. Kaplan, editors.
Publication
  • New York : Springer, [2014]
  • ©2014

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3 Items

StatusVol/DateFormatAccessCall NumberItem Location
v. 3TextNo restrictions *R-RMRR BJ52.5 .E53 2014 v. 3Schwarzman Building - Main Reading Room 315 - Reference
v. 2TextNo restrictions *R-RMRR BJ52.5 .E53 2014 v. 2Schwarzman Building - Main Reading Room 315 - Reference
v. 1TextNo restrictions *R-RMRR BJ52.5 .E53 2014 v. 1Schwarzman Building - Main Reading Room 315 - Reference

Details

Additional Authors
  • Thompson, Paul B., 1951-
  • Kaplan, David M.
Description
3 volumes (xxxvii, 1860 pages) : illustrations (chielfy color), color map; 26 cm
Series Statement
Springer Reference
Uniform Title
Springer reference.
Alternative Title
Food and agricultural ethics
Subjects
Genre/Form
Encyclopedias.
Note
  • Copyright Springer Science + Business Media.
Bibliography (note)
  • Includes bibliographical references.
Contents
Volume 1. A-E -- volume 2. F-I -- volume 3. J-Z.
Call Number
BJ52.5
ISBN
  • 9789400709287
  • 9400709285
  • 9789400709294 (eBook) (canceled/invalid)
  • 9789400718531 (print and electronic bundle) (canceled/invalid)
OCLC
854139308
Title
Encyclopedia of food and agricultural ethics / Paul B. Thompson, David M. Kaplan, editors.
Publisher
New York : Springer, [2014]
Copyright Date
©2014
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
Springer Reference
Springer reference.
Bibliography
Includes bibliographical references.
Added Author
Thompson, Paul B., 1951- editor.
Kaplan, David M., editor.
Research Call Number
*R-RMRR BJ52.5 .E53 2014
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