- Additional Authors
- Food and Nutrition Information Center (U.S.), issuing body.
- Description
- 1 online resource ( 36 pages)
- Subject
- Note
- "September 2008."
- Caption title.
- Title from title screen (viewed November 1, 2015).
- Bibliography (note)
- Includes bibliographical references (pages 2-36).
- Call Number
- GPO Internet A 17.2:D 56
- OCLC
- marcive927295973
- Title
Dietary guidelines for Americans : a historical overview.
- Publisher
Beltsville, MD : Food and Nutrition Information Center, National Agricultural Library : 2008.
- Type of Content
text
- Type of Medium
computer
- Type of Carrier
online resource
- Bibliography
Includes bibliographical references (pages 2-36).
- Connect to:
- Added Author
Food and Nutrition Information Center (U.S.), issuing body.
- Gpo Item No.
0095-A-01 (online)
- Sudoc No.
A 17.2:D 56