Research Catalog
30.000 anni fa la prima farina : alle origini dell'alimentazione
- Title
- 30.000 anni fa la prima farina : alle origini dell'alimentazione / a cura di Anna Revedin, Biancamaria Aranguren, Fabio Santaniello.
- Publication
- Firenze : Edizioni Polistampa, [2015]
- Supplementary Content
- TOC
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Request in advance | JFF 16-166 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- 47 pages : illustrations (chiefly color); 24 cm
- Alternative Title
- Trentamila anni fa la prima farina
- Subjects
- Diet > History > To 1500 > Exhibitions
- Prehistoric peoples > Italy > Mugello Valley > Exhibitions
- Antiquities, Prehistoric > Italy > Mugello Valley > Exhibitions
- Flour as food > History > To 1500 > Exhibitions
- Excavations (Archaeology) > Italy > Mugello Valley > Exhibitions
- Bilancino Site (Italy) > Exhibitions
- Note
- Catalog of an exhibition held at the ECRF spazio mostre, Florence, Italy, September 18, 2015-January 3, 2016.
- Bibliography (note)
- Includes bibliographical references (page 47).
- Language (note)
- Text in Italian and English.
- Call Number
- JFF 16-166
- ISBN
- 9788859615415
- OCLC
- CSL3066530
- Title
- 30.000 anni fa la prima farina : alle origini dell'alimentazione / a cura di Anna Revedin, Biancamaria Aranguren, Fabio Santaniello.
- Publisher
- Firenze : Edizioni Polistampa, [2015]
- Type of Content
- textstill image
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Bibliography
- Includes bibliographical references (page 47).
- Language
- Text in Italian and English.
- Connect to:
- Added Author
- Revedin, Anna, editor.Aranguren, Bianca M., editor.Santaniello, Fabio, editor.ECRF spazio mostre, host institution.
- Research Call Number
- JFF 16-166