Research Catalog
Making food safer to eat : reducing contamination from the farm to the table.
- Title
- Making food safer to eat : reducing contamination from the farm to the table.
- Publication
- [Atlanta, Ga.] : National Center for Emerging and Zoonotic Infectious Diseases, Division of Foodborne, Waterborne, and Environmental Diseases, 2011.
Available Online
Details
- Additional Authors
- National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases, issuing body.
- Description
- 1 online resource (4 pages ) : color illustrations.
- Series Statement
- CDC vital signs
- Uniform Title
- CDC vital signs.
- Subject
- Foodborne diseases > United States > Prevention > Popular works
- Food contamination > United States > Popular works
- Salmonella food poisoning > United States > Prevention > Popular works
- Disease Outbreaks > prevention & control
- Food Microbiology
- Food Parasitology
- Food Safety
- Foodborne Diseases > epidemiology
- Foodborne Diseases > microbiology
- Foodborne Diseases > parasitology
- Foodborne Diseases
- Salmonella Infections
- Sentinel Surveillance
- United States
- Genre/Form
- Popular Work.
- Patient Education Handout.
- Note
- Fact sheet released by the Centers for Disease Control and Prevention's Office of Surveillance, Epidemiology and Laboratory Services (OSELS) in association with: Vital signs: incidence and trends of infection with pathogens transmitted commonly through food -- foodborne diseases active surveillance network, 10 U.S. sites, 1996-2010. published: MMWR. Morbidity and mortality weekly report ; v. 60, no. 22, p. 749-55.
- Title from title screen (viewed Jan. 15, 2016).
- "June 2011."
- "Publication date: 06/07/2011"--Page 4.
- "C221812-B"--Page 4.
- Bibliography (note)
- Includes bibliographical references.
- Call Number
- GPO Internet HE 20.7062:F 73
- OCLC
- marcive739084633
- Title
- Making food safer to eat : reducing contamination from the farm to the table.
- Publisher
- [Atlanta, Ga.] : National Center for Emerging and Zoonotic Infectious Diseases, Division of Foodborne, Waterborne, and Environmental Diseases, 2011.
- Type of Content
- text
- Type of Medium
- computer
- Type of Carrier
- online resource
- Series
- CDC vital signsCDC vital signs.
- Bibliography
- Includes bibliographical references.
- Connect to:
- Added Author
- National Center for Emerging and Zoonotic Infectious Diseases (U.S.). Division of Foodborne, Waterborne, and Environmental Diseases, issuing body.
- Gpo Item No.
- 0504-W-32 (online)
- Sudoc No.
- HE 20.7062:F 73