Research Catalog

Le latin des cuisiniers : l'alimentation végétale, étude lexicale

Title
Le latin des cuisiniers : l'alimentation végétale, étude lexicale / Alain Christol ; préface de Michèle Fruyt.
Author
Christol, Alain.
Publication
  • Paris : PUPS, [2016]
  • copyright 2016

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TextRequest in advance ReCAP 16-62747Offsite

Details

Description
424 pages; 24 cm.
Series Statement
Lingua latina ; no 15
Uniform Title
Lingua latina (Paris, France) ; no 15.
Subjects
Bibliography (note)
  • Includes bibliographical references (pages 405-414).
Language (note)
  • Includes some texts in Latin followed by French translation.
Call Number
ReCAP 16-62747
ISBN
9791023105261 (pbk.)
OCLC
947132975
Author
Christol, Alain.
Title
Le latin des cuisiniers : l'alimentation végétale, étude lexicale / Alain Christol ; préface de Michèle Fruyt.
Publisher
Paris : PUPS, [2016]
Copyright Date
copyright 2016
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
Lingua latina ; no 15
Lingua latina (Paris, France) ; no 15.
Bibliography
Includes bibliographical references (pages 405-414).
Language
Includes some texts in Latin followed by French translation.
Research Call Number
ReCAP 16-62747
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