Research Catalog

Food and media : practices, distinctions and heterotopias

Title
Food and media : practices, distinctions and heterotopias / edited by Jonatan Leer, Karen Klitgaard Povlsen.
Publication
Abingdon, Oxon ; New York : Routledge, 2016.

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StatusFormatAccessCall NumberItem Location
TextUse in library JFE 16-9737Schwarzman Building - Main Reading Room 315

Details

Additional Authors
  • Leer, Jonatan
  • Povlsen, Karen Klitgaard
Description
x, 211 pages; 24 cm
Series Statement
Critical food studies
Uniform Title
Critical food studies.
Subject
  • Food in popular culture
  • Food consumption > Social aspects
  • Food preferences > Social aspects
  • Television cooking shows
  • Mass media > Social aspects
Bibliography (note)
  • Includes bibliographical references and index.
Contents
Good fare and welfare : perceptions of American and French food in postwar cookbooks / Caroline Nyvang -- Transcultural food and recipes for immigration / Susanna Moodie and Cathrine Parr Traill -- Just a happy housewife? : Michelle Obama, food activism and (African- )American womanhood / Katrine Meldgaard Kjær -- "The worst mum in Britain" : class, gender and caring in the campaigning culinary documentary / Joanne Hollows -- Manning the table : masculinity and weight loss in U.S. commercials / Fabio Parasecoli -- Homosocial heterotopias and masculine escapism in TV-cooking shows / Jonathan Leer -- "I (never) just google" : media and food practices / Karen Klitgaard Povlsen -- Everyday mothering and the media food "soup" : comparing contested food and mothering across genres in two different social contexts / Bente Halkier -- Food across media : popular food contents among children in Germany / Susanne Eichner -- Children cooking media food : exploring media (food) literacy through experimental methods / Stinne Gunder Strøm Krogager -- Epilogue : politics and the future of food and media / Kathleen LeBesco and Peter Naccarato.
Call Number
JFE 16-9737
ISBN
  • 9781472439680
  • 1472439686
LCCN
2015043718
OCLC
936684840
Title
Food and media : practices, distinctions and heterotopias / edited by Jonatan Leer, Karen Klitgaard Povlsen.
Publisher
Abingdon, Oxon ; New York : Routledge, 2016.
Type of Content
text
Type of Medium
unmediated
Type of Carrier
volume
Series
Critical food studies
Critical food studies.
Bibliography
Includes bibliographical references and index.
Added Author
Leer, Jonatan, editor, author.
Povlsen, Karen Klitgaard, editor, author.
Research Call Number
JFE 16-9737
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