Research Catalog

U.S. national bycatch report

Title
U.S. national bycatch report / editors, William A. Karp, Lisa L. Desfosse, Samantha G. Brooke.
Publication
Silver Spring, Maryland : U.S. Department of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 2011.

Available Online

https://purl.fdlp.gov/GPO/gpo70256

Details

Additional Authors
  • Karp, William A.
  • Desfosse, Lisa L.
  • Brooke, Samantha G., 1981-
  • United States. National Marine Fisheries Service, issuing body.
Description
1 online resource (xvii, 508 pages) : color illustrations.
Series Statement
NOAA technical memorandum NMFS-F/SPO ; 117E
Uniform Title
NOAA tech. memo. NMFS-F/SPO ; 117E.
Alternative Title
United States national bycatch report
Subjects
Note
  • Title from title screen (viewed on March 4, 2013).
  • "This publication (revision E, 30 Sept. 2011) is the final and printed report. Earlier versions were preliminary and for internal review."
Bibliography (note)
  • Includes bibliographical references (pages 451-457).
Call Number
GPO Internet C 55.13:NMFS-F/SPO-117 E
OCLC
marcive828861397
Title
U.S. national bycatch report / editors, William A. Karp, Lisa L. Desfosse, Samantha G. Brooke.
Publisher
Silver Spring, Maryland : U.S. Department of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 2011.
Edition
First edition, revised 30 September 2011.
Type of Content
text
Type of Medium
computer
Type of Carrier
online resource
Series
NOAA technical memorandum NMFS-F/SPO ; 117E
NOAA tech. memo. NMFS-F/SPO ; 117E.
Bibliography
Includes bibliographical references (pages 451-457).
Connect to:
https://purl.fdlp.gov/GPO/gpo70256
Added Author
Karp, William A., editor.
Desfosse, Lisa L., editor.
Brooke, Samantha G., 1981- editor.
United States. National Marine Fisheries Service, issuing body.
Other Form:
Print version: U.S. national bycatch report. First edition (DLC) 2012452106 (OCoLC)908144839
Gpo Item No.
0208-C-04 (online)
Sudoc No.
C 55.13:NMFS-F/SPO-117 E
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