Research Catalog

Slow food : Dutch and Flemish meal still lifes, 1600-1640

Title
Slow food : Dutch and Flemish meal still lifes, 1600-1640 / Quentin Buvelot ; with contributions by Yvonne Bleyerveld, Milou Goverde, Zoran Kwak, Anne Lenders, Fred G. Meijer, Charlotte Rulkens ; editor Yvonne Bleyerveld.
Author
Buvelot, Quentin
Publication
  • The Hague : Mauritshus ; Zwolle : Waanders Publishers, [2017]
  • ©2017

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StatusFormatAccessCall NumberItem Location
TextUse in library JQF 17-1796Schwarzman Building - Art & Architecture Room 300

Details

Additional Authors
  • Bleyerveld, Yvonne, 1967-
  • Goverde, Milou
  • Kwak, Zoran
  • Lenders, Anne
  • Meijer, Fred G.
  • Rulkens, Charlotte
  • Mauritshuis (Hague, Netherlands), host institution.
Description
213 pages : color illustrations, portraits (chiefly color); 28 cm
Summary
Slow Food: Still Lifes of the Golden Age will trace the development of early meal still lifes in the Northern and Southern Netherlands. Some twenty-five paintings will be brought together for the exhibition. The key piece in the exhibition will be the still life by Flemish painter Clara Peeters that the Mauritshuis acquired a few years ago. Her work anticipates that of later Haarlem masters such as Pieter Claesz and Willem Heda, the best-known representatives of the genre. Other important painters in the exhibition include Osias Beert, Jacob van Hulsdonck, Jacob Foppens van Es, Floris van Dijck, Floris van Schooten and Nicolaes Gillis. These artists painted their meal still lifes with astounding details that make the viewer's mouth water even to this day. Exhibition: Mauritshuis, The Hague, The Netherlands (09.03.-25.06.2017).
Uniform Title
  • Slow food. English
  • Slow food, still lifes of the Golden age.
Alternative Title
Slow food.
Subjects
Genre/Form
Exhibition catalogs.
Note
  • Catalog to accompany an exhibition entitled "Slow Food: Still Lifes of the Golden Age", held at Mauritshuis, The Hague, The Netherlands, March 9-June 25, 2017.
  • English translation of: Slow food : Hollandse en Vlaamse maaltijdstillevens, 1600-1640.
Bibliography (note)
  • Includes bibliographical references (pages 205-212) and index.
Call Number
JQF 17-1796
ISBN
  • 9789462621176
  • 9462621179
OCLC
967859312
Author
Buvelot, Quentin, author.
Title
Slow food : Dutch and Flemish meal still lifes, 1600-1640 / Quentin Buvelot ; with contributions by Yvonne Bleyerveld, Milou Goverde, Zoran Kwak, Anne Lenders, Fred G. Meijer, Charlotte Rulkens ; editor Yvonne Bleyerveld.
Publisher
The Hague : Mauritshus ; Zwolle : Waanders Publishers, [2017]
Copyright Date
©2017
Type of Content
text
still image
Type of Medium
unmediated
Type of Carrier
volume
Bibliography
Includes bibliographical references (pages 205-212) and index.
Chronological Term
1600-1699
Added Author
Bleyerveld, Yvonne, 1967- contributor, editor.
Goverde, Milou, contributor.
Kwak, Zoran, contributor.
Lenders, Anne, contributor.
Meijer, Fred G., contributor.
Rulkens, Charlotte, contributor.
Mauritshuis (Hague, Netherlands), host institution.
Added Title
Container of (work): Slow food, still lifes of the Golden age.
Research Call Number
JQF 17-1796
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