Research Catalog
Kristen Kish cooking : recipes and techniques
- Title
- Kristen Kish cooking : recipes and techniques / Kristen Kish ; with Meredith Erickson.
- Author
- Kish, Kristen, 1983-
- Publication
- New York : Clarkson Potter/Publishers, [2017]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 18-1000 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Erickson, Meredith, 1980-
- Description
- 287 pages : color illustrations; 29 cm
- Summary
- "From one of the most exciting young chefs in America today, a cookbook with more than 80 recipes that celebrate impeccable technique and bridge her Korean heritage, Michigan upbringing, Boston cooking years, and more"--Amazon.com.
- Subject
- Genre/Form
- Cookbooks.
- Note
- Includes index.
- Contents
- Techniques and terms -- Snacks -- Beginnings -- From the sea -- Pasta and grains -- Meat -- Sweet.
- Call Number
- JFF 18-1000
- ISBN
- 9780553459760
- 0553459767
- LCCN
- 2016055343
- OCLC
- 971892814
- Author
- Kish, Kristen, 1983- author.
- Title
- Kristen Kish cooking : recipes and techniques / Kristen Kish ; with Meredith Erickson.
- Publisher
- New York : Clarkson Potter/Publishers, [2017]
- Type of Content
- text
- Type of Medium
- unmediated
- Type of Carrier
- volume
- Added Author
- Erickson, Meredith, 1980- author.
- Other Form:
- Online version: Kish, Kristen, 1983- Kristen Kish technique. New York : Clarkson Potter/Publishers, [2017] 9780553459777 (DLC) 2017006417
- Research Call Number
- JFF 18-1000